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πŸ₯«
Americanβ€’Condimentβ€’Easy
Cotillion🌾 Gluten-Free
Official Miz Kathi's Cotillion Southern Cafe Recipe

Buttamilk Blue Cheese Dressing

A creamy buttermilk blue cheese dressing whisked together from mayonnaise, sour cream, buttermilk, and blue cheese crumbles.

⏱ Prep 10mπŸ•’ Total 10m🍽 4 servings
#premium#miz kathi's cotillion recipes#condiments & toppings
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Servings
4
Units
Oven temp

Ingredients

  • 3 CupsMayonnaise
  • 3 CupsSour Cream
  • 1 CupChicken Salad Seasoning
  • 1 CupBleu Cheese Crumbles
  • 3 CupButtermilk

Nutrition / serving

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My notes

Method

  1. 1

    In a large mixing bowl, whisk together the mayonnaise and sour cream until smooth.

  2. 2

    Whisk in the chicken salad seasoning until evenly distributed.

  3. 3

    Slowly whisk in the buttermilk a little at a time until the dressing reaches a smooth, pourable consistency.

  4. 4

    Gently fold in the blue cheese crumbles, leaving some texture rather than fully blending them in.

  5. 5

    Cover and refrigerate for at least 30 minutes before serving to let the flavors meld and the dressing thicken slightly.

  6. 6

    Whisk briefly before serving, as the dressing may separate slightly during storage.

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