π
Americanβ’Appetizerβ’Easy
π₯ VegetarianπΎ Gluten-Free
Classic Ants on a Log
Celery sticks filled with peanut butter and topped with a row of raisins, the classic kid-friendly picnic snack.
β± Prep 10mπ Total 10mπ½ 4 servings
#kid-friendly#no-bake
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Servings
4
Units
Oven temp
Ingredients
- 4celery stalks, cut into 3-inch lengths
- 1/2 cupcreamy or crunchy peanut butter
- 1/3 cupraisins
Nutrition / serving
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My notes
Method
- 1
This is a no-cook, assembly-only recipe, so no cooking is required.
- 2
Wash and dry the celery stalks, then trim into 3-inch logs.
- 3
Fill the concave groove of each celery piece with a generous smear of peanut butter using a butter knife or small spatula.
- 4
Press raisins in a row along the peanut butter to look like ants on a log.
- 5
Serve right away, or cover and refrigerate up to a few hours before serving.
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