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πŸ§€
Americanβ€’Lunchβ€’Easy
πŸ₯• Vegetarian🌾 Gluten-Free

Classic Grilled Cheese Sandwich

Buttery griddled bread with melty cheese, crisp on the outside and gooey in the middle.

⏱ Prep 5mπŸ”₯ Cook 8mπŸ•’ Total 13m🍽 2 servings
#quick#kid-friendly
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Servings
2
Units
Oven temp

Ingredients

  • 4 slicessandwich bread
  • 4 tbspbutter, softened
  • 4 slicescheddar cheese (or American cheese)

Nutrition / serving

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My notes

Method

  1. 1

    Butter one side of each slice of bread.

  2. 2

    Heat a large skillet over medium-low heat.

  3. 3

    Place two slices of bread butter-side down in the skillet. Layer cheese on top, then top with the remaining bread, butter-side up.

  4. 4

    Cook 3-4 minutes per side, pressing gently with a spatula, until golden brown and the cheese is fully melted.

  5. 5

    Slice in half and serve immediately.

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