Texas Peach Tea

Name: Texas Peach Tea
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 2 servings
Cuisine: Southern
Ingredients: 1 Cup Lemon Juice; 4 Cups Fresh Mint Leaves; 8 Cups Unsweet Tea; 1 1/2 Cups Sugar; 2 Jugs Of Peach Nectar

A big-batch Texas sweet tea steeped with fresh mint and lemon juice, then blended with peach nectar and unsweet tea for a fruity, front-porch cooler.

⏱ Prep 20m🔥 Cook 15m🕒 Total 35m🍽 2 servings

#premium#miz kathi's cotillion recipes#drinks

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Ingredients

1 CupLemon Juice
4 CupsFresh Mint Leaves
8 CupsUnsweet Tea
1 1/2 CupsSugar
2Jugs Of Peach Nectar

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Method

1
In A Small Sauce Pot Add Lemon Juice, Mint, Sugar & Tea. Bring To A Boil And Let Simmer For 15 Minutes
2
Remove From Heat And Let Steep For 4 To 6 Hours
3
Take Two - 2 Gallon Jugs And Divide Up Tea Equally
4
Add 1 Peach Nectar Bottle Per Gallon Jug
5
Fill Each Jug The Rest Of The Way Up With Unsweet Tea